Showing 13–24 of 62 results

  • High Protein Nut and Seed Mix

    From: $7.25
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    A delicious mix of nuts and seeds that are a perfect addition to Trail mixes.

    Ingredients: Raw Almonds, Roasted Peanuts, Walnuts, Organic Pepitas, Sunflower Seeds.


  • Himalayan Rock Salt

    From: $2.50
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    Himalayan Rock Salt is a 100 % natural product. It is an unrefined, unprocessed ‘raw’ salt that’s hand-mined from abundant salt caves that were formed 250 million years ago as ocean salt settled in certain geologic pockets around the earth.

    How to Use:

    For culinary use, simply dissolve the salt into any hot dish or use a grinder and mill directly onto food.


    Rock Himalayan Salt.


  • Lecithin Granules

    From: $6.74
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    This lecithin is made from non GMO soya bean oil in the USA. It contains no fillers or artificial additives. Soy Lecithin granules have a natural, slightly nutty taste and aroma. They are a pale, yellow colour with a soft, sticky texture. Lecithin can be sprinkled over breakfast foods or savoury dishes, and is used as an emulsifying ingredient in baking, confectionary and ice cream recipes.

    How to Use:

    Lecithin can be used in breakfast dishes; add 1-2 tsps. to smoothies or sprinkle over natural yoghurt, fruit salad, muesli, porridge and acai bowls. Or add some to soups and savoury dishes before serving. Soy Lecithin is often used as an emulsifier in foods, assisting oils and water to combine smoothly. For this reason it is a popular addition to confectionary and baked goods. Combine a few teaspoons of lecithin, until dissolved, with the liquids in a bread mix for a loaf with a smooth texture. Can also be used in cakes, muffins and home-made chocolate, caramel and confectionery. It works well to combine ice cream recipes, and is particularly good in recipes made with nut or grain mylk.

    Soy Lecithin (322).

    Preservative Free, Non GMO.



  • LSA (Linseed, Sunflower Seed & Almond Mix)

    From: $1.75
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    The coarsely ground meal of whole linseeds, sunflower seeds and almonds.

    How to Use:

    You could add a tablespoon of LSA to your smoothie or raw sweet recipes, or sprinkle it over cereals and salads. That is not to say that it cannot be added to baking recipes; a tablespoon or two gives breads and muffins a little extra nuttiness. LSA is best kept stored in a cool place.


    Ground Linseed, Ground Sunflower Seeds, Ground Almonds


  • Matcha Powder Premium Organic

    From: $17.25
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    Matcha is a premium green tea powder from Japan, which is finally ground powder used for drinking or as an ingredient in recipes.

    How to use:  Use 1-2 teaspoons per cup of hot water and whisk to enjoy or simply add to your smoothie or yoghurt.

  • Nutritional Yeast Flakes Toasted

    From: $7.50
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    Savoury Yeast Flakes have a relatively strong cheesy flavour which makes them useful as a cheese substitute.

    How to Use:

    Nutritional Savoury Yeast Flakes enhances the flavour of soups, stews, gravies, casseroles, meat dishes, and snacks. They can be sprinkled on toast for a quick nutritious treat.

    Ingredients: Dried yeast, niacin (B3), pyridoxine (B6), thiamin (B1), riboflavin (B2), vitamin B12.

  • Oat Bran

    From: $2.35
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    Oat bran can be cooked similarly to rolled oats; put 2 parts water and 1 part oat bran in a saucepan over medium heat and cook until bran has swelled and water has evaporated (about 5 minutes). It can also be sprinkled over yoghurt or a salad or blended into a smoothie. Used as a substitute for breadcrumbs or cooked into muffins, breads or cookies, oat bran will provide a more fibrous texture and the hearty flavour of Grandma’s cooking.


    Oat Bran

  • Organic Acai Powder

    From: $29.65
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    Organic acai powder is made from ace berries, the acai palm is native to the tropical Amazon regions of Brazil and Peru. Fresh berries look like a cross between blueberries and grapes. The powder has a unique, slightly tart, tropical taste.

    How to Use:

    Our premium, organic acai powder is best used mixed with foods and drinks. Add a teaspoon to smoothies, fruit juices, yogurt, cereals and desserts.

  • Organic Activated Almonds

    From: $41.95
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    Organic Activated Almonds are raw almonds, which have been soaked or “sprouted” to release their enzyme inhibitors. They are then dehydrated at a low temperature. This makes the absorption of nutrients more accessible and aids in their digestion.  Their flavour and texture is similar to roasted almonds.

    How to Use:

    Can be used raw in such things as stir-fry’s, salads, trail mix, and deserts.


    Activated Organic Almonds


  • Organic Apple Cider Vinegar

    Clear selection

    The price of this product includes the glass bottle.

    Apple Cider Vinegar is a type of vinegar made by the fermentation of apple juice. It is made from a variety of tree ripened apples including ‘old world’ apple varieties.

    How to Use:

    Apple cider vinegar adds delicious flavour to salads, veggies, dressings and marinades and most foods where the recipes ingredients requires vinegar.


    Organic apple cider vinegar


  • Organic Arrowroot

    From: $5.73
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    Organic arrowroot powder is an easily digested starch obtained from the arrowroot plant, it is used as a thickening agent especially when needing a clear or glossy appearance is desired.

    How to use:

    Use one tablespoon of arrowroot powder to one cup of sauce or liquid to be thickened.  Mix small amounts of liquid to the arrowroot slowly, stir constantly, heat over a medium heat for approximately five minutes until sauce has thickened.

  • Organic Barley Grass

    From: $12.00
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    Barley grass powder is made from the dried young leaves of the barley plant.

    How to Use:

    Mix 1 – 2 teaspoons a day in juice or water, or sprinkle in your smoothies or on your cereal.


    Organic Barley Grass Powder

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