Showing 1–12 of 33 results

  • Blanched Almond Meal

    From: $6.75
    Clear selection

    This meal is made using blanched almonds (which are almonds with the skin removed) that has been ground into a crumbly flour.

    How to Use: 

    Substitute for wheat flour.  Blanched almond meal is a fantastic addition to cakes and muffins etc.  Usually, more eggs are required when baking with almond meal to provide more structure.


    Ground blanched almonds


  • Dates Organic Pitted

    From: $2.50
    Clear selection

    These Organic Dates are sweet, delicious fruits.

    One of the easiest ways to enjoy dried dates is to eat them on their own, or alongside other finger foods like cheeses, crackers, and crusty breads. Dates can also be chopped and used in a range of sweet and savoury dishes. They are popular in raw cakes and desserts.


    Organic Dates.


  • Extra Virgin Australian Macadamia Oil

    Clear selection

    This macadamia oil is made from cold pressing the macadamia nut and extracting the oily component.  It can be used in cooking, beauty care and massage.

    Macadamia oil is nearly colourless and is odourless so it makes for the perfect oil for skin care.

    How to Use:

    Macadamia oil has many uses.  It is used topically for hair and body care and makes the ideal base massage oil as it is light in texture and is odourless.

    When used in recipes, macadamia nut oil retains its nutty flavour and is used to replace olive oil in panfrying fish or meat, stir-fry, marinades and mixing salad dressings.  It is also a beautiful oil to use when baking cakes and muffins.

    The price of this product includes the glass jar.


    Extra Virgin Macadamia oil

  • Fine Celtic Sea Salt

    From: $3.87
    Clear selection

    Celtic Sea Salt is authentic, unprocessed, whole salt from the pristine coastal regions in France.

    How to Use:

    Fine Ground Celtic Sea Salt is a perfect all-purpose salt for convenient use at the table, as a recipe ingredient or in baking. It imparts a rich, exceptional flavour that enhances the taste and mineral content of any dish.


    Finely Ground Celtic Sea Salt



  • Ground Coriander

    From: $0.89
    Clear selection

  • Natural Almond Meal

    From: $7.37
    Clear selection

    Natural Almond Meal is made from almonds that still have their skins on. The almonds have not been blanched and so have a more intense flavour.

    How to Use:

    Substitute for wheat flour.  Almond meal is a fantastic addition to cakes and muffins etc.  Usually, more eggs are required when baking with almond meal to provide more structure.




  • Organic Almond Meal

    From: $13.75
    Clear selection

    Organic Almond Meal is made from almonds that are not exposed to pesticides or other chemicals.

    How to Use:

    Substitute for wheat flour, baking or raw food cakes, can be used for a lighter baking for such things as shortbread.


    Organic Almonds


  • Organic Apple Cider Vinegar

    Clear selection

    The price of this product includes the glass bottle.

    Apple Cider Vinegar is a type of vinegar made by the fermentation of apple juice. It is made from a variety of tree ripened apples including ‘old world’ apple varieties.

    How to Use:

    Apple cider vinegar adds delicious flavour to salads, veggies, dressings and marinades and most foods where the recipes ingredients requires vinegar.


    Organic apple cider vinegar


  • Organic Black Sesame Seeds

    From: $2.55
    Clear selection

     These delicious seeds are preferred by discriminating chefs not only for their robust flavour, but also because they lend a striking accent to grain dishes, salad dressings, breads, vegetables and condiments.

    How to Use:

    Black sesame seeds are richer in flavour than white sesame seeds. Used on fish, salads, breads, and sauces. It is a prominent ingredient in Asian dishes as well.


    Organic Black Sesame Seeds


  • Organic Brazil Nuts

    From: $17.50
    Clear selection

    Brazil nuts are technically seeds, not nuts. They grow on a South American tree, and they are a popular food source in many Latin American nations, as well of the rest of the world. The nuts have a rich, creamy flavor which lends itself well to an assortment of dishes in addition to being tasty on its own.

    How to Use:

    They are great as snacks, in muesli/cereal, baked goods, cakes, desserts, salads, vegetarian loaves and burgers, casseroles, stuffing and soups and can also be made into brazil nut butter, brazil nut cream and brazil nut milk for those seeking a healthy alternative to dairy.


    Organic Brazil Nut


  • Organic Coconut Flour

    From: $5.00
    Clear selection

    Organic Coconut Flour is made by dehydrating and finely grinding coconut flesh after the oil has been extracted. Grown and processed in Sri Lanka without the use of anything artificial, this coconut flour is Certified Organic, has no added preservatives and is non GMO.   With a slightly sweet, coconut flavour and fresh aroma, this organic flour has a fine texture and can be used to substitute plain flour. Add it to breakfast or use it in savoury and dessert recipes and home-baked goodies.

    How to Use:

    Versatile and delicious Coconut flour can be added to porridge, chia puddings and smoothies; or sprinkled over cereal, yoghurt, fruit salad and acai bowls. Use coconut flour to coat fish before grilling for a taste sensation, or stir into curries and soups.                                                            Coconut flour can be used to replace up to 1/3 of plain wheat flour in baking recipes, however about an equal amount of extra liquid will also be needed.                                                      Alternatively, pair equal parts coconut flour and quinoa flour with almond or hazelnut meal for wonderful cake and muffin mixes. Organic coconut flour also be used to make a beautiful pie crust, think tangy lemon or lime tarts.


    Organic Coconut.

    Preservative Free, Non GMO. Paleo.



    This product may have been manufactured, packaged and/or stored in a facility that processes nuts, dairy, gluten, soy, sesame seeds, sulphites, eggs and/or other allergens.


    Store in an air tight container in a cool, dry place, away from direct sunlight.

    Shelf Life:

    Up to 18 months when stored as above. See Best Before date.


  • Organic Ground Cinnamon

    From: $5.60
    Clear selection

    Cinnamon is the brown bark of the cinnamon tree. Apart from its dried tubular form known as a quill, it is available as ground powder. Cinnamon is one of the oldest spices known. It was mentioned in the Bible and was used in ancient Egypt. It was so highly treasured that it was considered more precious than gold. Cinnamon is fragrant, sweet and warm.             


    True Organic Ground Cinnamon from Sri Lanka (Ceylon)




Newsletter signup

Join Our VIP Mailing List

Sign up below to receive regular news, recipes and special offers! No thanks

This information will never be shared for third part