Organic Coconut Flakes

UNIT
100g

FROM
$1.45 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                          50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

1548 kJ

4.3 g

3096 kJ

8.6 g

Fat, total

– saturated

Carbohydrates

– sugars

35.1 g

32.8 g

9.3 g

2.6 g

70.2 g

65.6 g

18.5 g

5.1 g

Sodium9 mg18 mg
Dietary fibre6.6 g13.2 g

PRODUCT ORIGIN

Product of Sri Lanka
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Organic Coconut Flakes

UNIT
100g

FROM
$1.45 AUD

CONTINUE TO ONLINE STORE
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Organic Coconut Flakes are made from certified organic coconut flesh, which is simply dried and flaked. They have no added preservatives, anti-caking agents, colours or flavours and are non-GMO. With more body than shredded or desiccated varieties, Coconut flakes are chewy, yet succulent morsels – full of irresistible fresh coconut flavour and aroma. Coconut flakes are scrumptious, convenient and versatile – whether it’s with breakfast; in snack mixes and raw food recipes; baked goodies; savoury dishes or desserts.


How to Use:

Coconut flakes are a wonderful addition to muesli, granola, smoothies and acai bowls. Scattered over porridge, fresh fruit salad or yoghurt. Or combine Organic Coconut flakes with a selection of dried fruit, seeds and nuts for a scrumptious Hiker’s mix.

Flakes can be lightly toasted in a low oven or dry pan. For extra yumminess, drizzle a little maple syrup over coconut before toasting.

Sprinkle over ice cream sundaes, hot pancakes and waffles, or use to decorate iced cakes. Coconut flakes compliment pulses, vegetables and seafood deliciously; try some in salads, curries, noodle dishes, rice-paper rolls, stir-fries, soups and hotpots.

Add flavour and texture to raw treats including muesli bars, chia puddings and hand-made chocolate; or enjoy coconut flakes in home-baked bread, cakes, muffins and biscuits.

Ingredients:

Organic Coconut.

Preservative Free, Non-GMO. Paleo.

Allergens:

No Known Allergens. This product may contain traces of Allergens.

Storage:

Store in an airtight container in a cool (15o-20o C), dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Please contact your local store to check availability.  Not available in all stores.  Images for illustrative purposes only.

NUTRITION INFORMATION  

Serving size:                                          50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

1548 kJ

4.3 g

3096 kJ

8.6 g

Fat, total

– saturated

Carbohydrates

– sugars

35.1 g

32.8 g

9.3 g

2.6 g

70.2 g

65.6 g

18.5 g

5.1 g

Sodium9 mg18 mg
Dietary fibre6.6 g13.2 g
Product: #767