Organic Caramel Chocolate
UNIT
100g
FROM
$7.00 AUD
| NUTRITION INFORMATION Serving size: 20 g | ||
| Average Quantity Per Serving | Average Quantity Per 100 g | |
| Energy Protein | 531 kJ 0.8 g | 2650 kJ 3.8 g |
| Fat, total – saturated Carbohydrates – sugars Sodium | 10.7 g 6.2 g 7.3 g 5.3 g 16 mg | 53.6 g 30.9 g 36.4 g 26.3 g 77 mg |
Organic Caramel Chocolate
UNIT
100g
FROM
$7.00 AUD
This amazing melt in your mouth Caramel Chocolate contains 35% Cacao, of single origin from Peru. This Certified Organic and Fair Trade raw chocolate is free of cane sugar. Enjoy anytime as a deliciously natural indulgence, use chopped into your favourite raw slice or energy ball, grate over cheesecake or baked goodies as a special finishing touch, or gently melt over a pot of simmering water to make a smooth decadent sauce for puddings or ice cream sundaes.
Ingredients:
Organic Raw Cacao Butter (35%), Organic Evaporated Coconut Nectar, Organic Coconut, Organic Raw Cashews*
Preservative Free, Non GMO.
Allergens:
This product contains Tree Nuts. This product may contain traces of other Allergens.
Storage:
Store in an air tight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15o-22o C.
Shelf Life:
Up to 24 months when stored as above. See Best Before date.
| NUTRITION INFORMATION Serving size: 20 g | ||
| Average Quantity Per Serving | Average Quantity Per 100 g | |
| Energy Protein | 531 kJ 0.8 g | 2650 kJ 3.8 g |
| Fat, total – saturated Carbohydrates – sugars Sodium | 10.7 g 6.2 g 7.3 g 5.3 g 16 mg | 53.6 g 30.9 g 36.4 g 26.3 g 77 mg |
