Cracking Good Organic Raspberry Mylk Egg

UNIT
1

FROM
$3.90 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

 

 

NUTRITION INFORMATION

Serving size:

 

37g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

Gluten

932 kJ

2.2 g

ND

2520 kJ

5.9 g

ND

Fat, total

– saturated

Carbohydrates

– sugars

18.6 g

11.3 g

14.0 g

10.3 g

50.2 g

30.5 g

37.9 g

27.8 g

Sodium 8 mg 23 mg
ND – Not Detected.

Product Origin

Made in Australia from imported ingredients
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Cracking Good Organic Raspberry Mylk Egg

UNIT
1

FROM
$3.90 AUD

CONTINUE TO ONLINE STORE

The irresistible flavour of cacao is combined with raw cashews and coconut nectar to create the outer shell of these organic mylk chocolate eggs.

They are deliciously filled with a tangy, smooth raspberry crème blended from all natural, organic ingredients. These wrapping free eggs are made in Australia. They are vegan friendly, gluten free and contain no artificial additives.

At just 37 grams they are a great bite sized treat that can be enjoyed anytime. Cracking Good Raspberry Mylk Eggs are a great decoration for a special dessert or cake.

A perfect replacement for over-packaged Easter chocolates. Pop some into a jar and tie with raffia or decorate an egg carton or box – a fun craft project for children.


Ingredients:

Cacao Butter*, Evaporated Coconut Nectar*^, Raw Cashew*, Coconut Milk Powder* (Coconut Milk*, Maltodextrin*), Raw Cacao Nibs*^, Dried Raspberry* (0.7%), Sunflower Lecithin*, Natural Raspberry Flavour* (0.08%), Pink Lake Salt, Almond*, Hazelnut*. 41% Min Cacao.*Certified Organic, ^Direct Trade. Preservative Free.

Allergens:

This product contains Cashews, Almonds, Hazelnuts.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15o – 22o C.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Please contact your local store to check availability. Not available in all stores. Images for illustrative purposes only.

 

 

NUTRITION INFORMATION

Serving size:

 

37g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

Gluten

932 kJ

2.2 g

ND

2520 kJ

5.9 g

ND

Fat, total

– saturated

Carbohydrates

– sugars

18.6 g

11.3 g

14.0 g

10.3 g

50.2 g

30.5 g

37.9 g

27.8 g

Sodium 8 mg 23 mg
ND – Not Detected.
Product: #55644