Crunchy, aromatic roasted Australian coffee beans covered in delicious Belgian dark chocolate. These scrumptious chocolates are wonderful in a hiker’s mix. A lovely accompaniment to serve with hot chocolate or freshly brewed coffee. Or use these little treats to decorate cakes and desserts.

Ingredients:

Dark Chocolate (92.2%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (322, 476), Natural Vanilla Flavour], Australian Coffee Beans (7.1%), Vegan-friendly Glazing Agent (414, 1200), Vegetable Fats (Canola and Coconut Oil), Acidity Regulator (330), Preservative (200). Cocoa Solids (46%).

Allergens:

This product contains Soy, Caffeine. May also contain traces of Peanuts, Tree Nuts, Sulphites, Milk, Gluten, Sesame Seeds, Eggs, Tree Nuts, Fish, Crustacea or other allergens due to possible cross-contamination.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Please contact your local store to check availability.  Not available in all stores.  Images for illustrative purposes only.