Organic Almonds in Mylk and Cashew Caramel Chocolate

UNIT
100g

FROM
$8.30 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           20 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

518 kJ

2.1 g

2590 kJ

10.3 g

Fat, total

– saturated

Carbohydrates

– sugars

Sodium

10.5 g

4.5 g

5.5 g

4.0 g

3 mg

52.4 g

22.4 g

27.6 g

20.0 g

16 mg

Product Origin

Made in Australia from imported ingredients
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Organic Almonds in Mylk and Cashew Caramel Chocolate

UNIT
100g

FROM
$8.30 AUD

CONTINUE TO ONLINE STORE
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Crisp activated Almonds are covered in two types of luscious chocolates: first smooth caramel, then rich coconut mylk. These organic chocolate coated almonds are a delectable delight, and a real treat when entertaining, or as a gift.


Ingredients:

Coconut Mylk Chocolate* (38%) (Raw Cacao Beans*, Evaporated Coconut Nectar*, Coconut*, Virgin Cacao Butter*, Cashew*, Hazelnut*, Almond*), Caramel Chocolate* (33%) (Virgin Cacao Butter*, Evaporated Coconut Nectar*, Raw Cashews*, Coconut*, Hazelnut*, Almond*), Activated Almonds* (29%). * Certified Organic.

Preservative Free, Non-GMO.

Allergens:

This product contains Tree Nuts.

May also contain traces of other allergens due to possible cross-contamination.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Ideal storage conditions are recommended between 15-22o C.

Shelf Life:

Up to 24 months when stored as above. See Best Before date.

Please contact your local store to check availability.  Not available in all stores.  Images for illustrative purposes only.

NUTRITION INFORMATION  

Serving size:                                           20 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

518 kJ

2.1 g

2590 kJ

10.3 g

Fat, total

– saturated

Carbohydrates

– sugars

Sodium

10.5 g

4.5 g

5.5 g

4.0 g

3 mg

52.4 g

22.4 g

27.6 g

20.0 g

16 mg

Product: #48293