Organic Salted Caramel Cashew Raw Chocolate
UNIT
100g
FROM
$7.30 AUD
| NUTRITION INFORMATION Serving size: 20 g | ||
| Average Quantity Per Serving | Average Quantity Per 100 g | |
| Energy Protein | 554 kJ 0.88 g | 2770 kJ 4.4 g |
| Fat, total – saturated Carbohydrates – sugars Sodium | 11.78 g 6.98 g 6.42 g 5.32 g 48 mg | 58.9 g 34.9 g 32.1 g 26.6 g 240 mg |
Organic Salted Caramel Cashew Raw Chocolate
UNIT
100g
FROM
$7.30 AUD
This amazing melt in your mouth Salted Caramel Chocolate contains 35% Cacao, of single origin from Peru. This Certified Organic and Fair Trade raw chocolate is free of cane sugar. Enjoy anytime as a deliciously natural indulgence, use chopped into your favourite raw slice or energy ball, grate over cheesecake or baked goodies as a special finishing touch, or gently melt over a pot of simmering water to make a smooth decadent sauce for puddings or ice cream sundaes.
Ingredients:
Virgin Cacao Butter*^ (36%), Evaporated Coconut Nectar*, Raw Cashews*, Coconut*, Pink Lake Salt (<1%), Hazelnuts*, Almonds*. Minimum 36% Cacao. *Certified Organic.
Preservative Free, Non-GMO.
Allergens:
This product contains Tree Nuts.
May also contain traces of other allergens due to possible cross-contamination.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15o-22o C.
Shelf Life:
Up to 24 months when stored as above. See Best Before date.
Please contact your local store to check availability. Not available in all stores. Images for illustrative purposes only.
| NUTRITION INFORMATION Serving size: 20 g | ||
| Average Quantity Per Serving | Average Quantity Per 100 g | |
| Energy Protein | 554 kJ 0.88 g | 2770 kJ 4.4 g |
| Fat, total – saturated Carbohydrates – sugars Sodium | 11.78 g 6.98 g 6.42 g 5.32 g 48 mg | 58.9 g 34.9 g 32.1 g 26.6 g 240 mg |
