Raw Australian Macadamias

UNIT
100g

FROM
$5.30 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

1540  kJ

4.6 g

3080 kJ

9.2 g

Fat, total

– saturated

Carbohydrates

– sugars

37.0 g

5.0 g

3.95 g

2.3 g

74.0 g

10.0 g

7.9 g

4.6 g

Sodium<1 mg<2 mg

SKU #:

10502

CATEGORIES:

PRODUCT ORIGIN

Product of Australia
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Raw Australian Macadamias

UNIT
100g

FROM
$5.30 AUD

CONTINUE TO ONLINE STORE

Macadamias are native to Australia. Raw Macadamias have a firm, crisp texture, with a delicious creamy nut flavour and subtle fresh aroma. These premium raw Macadamia nuts, grown and naturally processed in Australia, have nothing artificial added and are non GMO. A yummy and convenient snack, these raw nuts are also suitable for activating and to make fresh ground nut butter or dairy free mylk. Macadamias are a fabulous ingredient in sweet and savoury recipes; raw food treats; and home-baked goods.


 

How to Use:

Raw Macadamias can be enjoyed on their own as a quick snack, or combined with dried fruit and seeds to create a moreish trail mix. Added roughly chopped Macadamias to muesli; smoothies; acai bowls; and oat or quinoa porridge. Activate raw nuts by soaking in water for 12 hours, before slowly dehydrating at a very low heat.

Soaked nuts are great for dairy-free fresh mixed nut mylk – just drain, blend with 6 parts water (optional: add a little honey or coconut nectar &/or a pinch of Murray River pink salt), then strain through a clean cloth. Nut mylk will keep for several days, refrigerated in an airtight jar.

Macadamias can also be ground for scrumptious fresh nut butter. For a little variety everyone will love – add some coconut flakes or a few cacao nibs before blending. Use Macadamias in crumbing for fish or meat and in stuffing. Sprinkle chopped nuts over salads, stir-fries and hot pots.

Delicious in raw food sweet or savoury recipes; and in home-baked bread, muffins, cakes and biscuits. Great to have in the pantry, convenient Macadamias are also wonderful when entertaining, or make a lovely Australian gift.

Ingredients:

Australian Macadamia nuts.

Non GMO. Paleo.

Allergens:

This product contains Tree NutsThis product may contain traces of other Allergens.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

18 months when stored as above.

 

NUTRITION INFORMATION  

Serving size:                                           50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

1540  kJ

4.6 g

3080 kJ

9.2 g

Fat, total

– saturated

Carbohydrates

– sugars

37.0 g

5.0 g

3.95 g

2.3 g

74.0 g

10.0 g

7.9 g

4.6 g

Sodium<1 mg<2 mg