Australian Whole Dried Banana

UNIT
100g

FROM
$2.50 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

645  kJ

2.9 g

1290 kJ

5.8 g

Fat, total

– saturated

Carbohydrates

– sugars

<1.0 g

<1.0 g

35.0 g

29.5 g

<1.0 g

<1.0 g

70.0 g

59.0 g

Sodium<5 mg<5 mg

                             

SKU #:

20300

CATEGORIES:

PRODUCT ORIGIN

Product of Australia
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Australian Whole Dried Banana

UNIT
100g

FROM
$2.50 AUD

CONTINUE TO ONLINE STORE

These Australian dried whole Cavendish Bananas are premium quality. They have no added sugar and are non GMO. Completely free of added preservatives; these bananas have a natural brown colour and chewy texture, with a lovely sweet flavour and aroma. They make a delicious, convenient snack; addition to lunchboxes; or ingredient in raw and baked recipes. A handy pantry stand-by everyone can enjoy.


How to Use:

Snack on these scrumptious Australian Dried Bananas on their own; with natural yoghurt; in a lunchbox; or combined with seeds and nuts in trail mixes.

Chopped bananas can be added to muesli, granola and quinoa, millet or oat porridge. Fantastic in muesli bars, energy balls and raw food treats. Or include dried bananas in home-baked fruit bread, cake, muffin and biscuit recipes.

Add fine slices to rice pudding during the cooking process for a lovely, naturally sweet, flavour boost.Dip these bananas in melted chocolate, carob or yoghurt buttons for a special treat.

Ingredients:

Australian Dried Whole Bananas.

Preservative Free, Non GMO, No Added Sugar. Paleo.

Allergens:

No Known Allergens. This product may contain traces of Allergens.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

 

NUTRITION INFORMATION  

Serving size:                                           50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

645  kJ

2.9 g

1290 kJ

5.8 g

Fat, total

– saturated

Carbohydrates

– sugars

<1.0 g

<1.0 g

35.0 g

29.5 g

<1.0 g

<1.0 g

70.0 g

59.0 g

Sodium<5 mg<5 mg