Wheat Free Plain Flour

UNIT
100g

FROM
$1.25 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

780  kJ

0.7 g

1560 kJ

1.4 g

Fat, total

– saturated

Carbohydrates

– sugars

0.3 g

0 g

43.8 g

0.03 g

0.6 g

0 g

87.6 g

0.06 g

Sodium5 mg10 mg
Dietary Fibre0.8 g1.6 g

Product Origin

Made in Australia with at least 18% Australian Ingredients
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Wheat Free Plain Flour

UNIT
100g

FROM
$1.25 AUD

CONTINUE TO ONLINE STORE
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A wheat-free plain flour that has been blended to be suitable for use in most recipes that require wheat flour. This natural free-flowing Wheat Free Plain Flour may be used in all areas of cooking and baking where plain or all-purpose flour is called for. Wheat Free Plain Flour has a subtle flavour and aroma similar to wheat and is a pale cream colour. It contains no artificial additives or preservatives and is non-GMO.


How to Use:

This is a versatile and conveniently pre-blended Wheat Free Plain Flour that can be used for baking, ‘flouring’ meat or vegetables, sauces, batters and every day cooking needs. Use whenever all-purpose, plain or wheat free flour is required.

Simply substitute equal amounts of this flour as the original recipe for plain wheat flour, or use as directed in wheat-free recipes.

Ingredients:

Maize starch, Tapioca flour, Rice flour, Vegetable gum (412).

Preservative Free, Non GMO, No Added Sugar.

Allergens:

No Known Allergens. This product may contain traces of Allergens.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

9 months when stored as above.

Please contact your local store to check availability.  Not available in all stores.  Images for illustrative purposes only.
NUTRITION INFORMATION  

Serving size:                                           50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

780  kJ

0.7 g

1560 kJ

1.4 g

Fat, total

– saturated

Carbohydrates

– sugars

0.3 g

0 g

43.8 g

0.03 g

0.6 g

0 g

87.6 g

0.06 g

Sodium5 mg10 mg
Dietary Fibre0.8 g1.6 g
Product: #49617