This concentrated Hemp paste makes a huge total of 10 litres of milk, that’s reducing landfill by 10 cartons! Only the highest quality of ingredients are used to create this paste; certified organic & insecticide free.

Enjoy this homemade, fresh, creamy milk on its own or as a base to your smoothies.

This is nutrition, simplicity and sustainability at its finest.

How to Use:

To use this unsweetened Hemp Mylk Base, Combine 1.5 to 2 tablespoons of Hemp Mylk Base with 1L of water into your blender and blend on high for 1 minute. Pour into glass jar or bottle and chill for best results. Store in the fridge for up to 3-4 days.

To make a smoothie add a teaspoon (7.5g) of Hemp Mylk Base directly to your blender, along with your smoothie ingredients and 250mL of water, allowing you to make your milk and smoothie at the same time.

Shake well before pouring milk as contents may settle.

Ratio of Hemp Mylk Base to water is dependant on your taste. Adjust accordingly for thicker creamier milk.

Ingredients:

Sunflower seeds**(min 59%), hemp seeds**(min 38%), arrowroot*, mesquite*, MCT oil, macrobiotic sea salt.

*Australian Certified Organic

**Australian Grown & Insecticide free

Preservative Free, Non GMO. Paleo. Sugar Free.

Allergens:

This product contains No Known Allergens.

May also contain traces of peanuts or other allergens due to possible cross-contamination.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. For best results, refrigerate after opening.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.