Whole Aniseed

UNIT
100g

FROM
$4.00 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

Per 50g servingPer 100 g
Calories705.5 kJ1411 kJ
Total Fat

–          Saturated Fat

7.95 g

0 g

15.9 g

0 g

Sodium8 mg16 mg
Total Carbohydrate

–          Sugar

25.01 g

0 g

50.02 g

0 g

Protein8.8 g17.6 g

SKU #:

80200

CATEGORIES:

PRODUCT ORIGIN

Product of Vietnam
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Whole Aniseed

UNIT
100g

FROM
$4.00 AUD

CONTINUE TO ONLINE STORE

Aniseed is a warm licorice-tasting seed that is harvested from an annual plant with flat, feathery leaves and white, late summer blooming flower heads. Not to be confused with star anise, which is harvested from a tree that is native to China. Aniseed is native to the Middle East and the Romans used it in little cakes that they ate at the end of their banquets.


How to Use:

Aniseed is traditionally used with vegetables that can be indigestible such as cabbage, onion, cucumber, carrot, turnip and beetroot. Aniseed is used to flavour many alcoholic drinks such as Pernod, Greek ouzo and mastikha, anesone from Italy and the French drink, pasti. It can also be used in cakes and other cooking.

Ingredients:

Aniseed.

Gluten Friendly, Sugar Free, Dairy Free.

Per 50g servingPer 100 g
Calories705.5 kJ1411 kJ
Total Fat

–          Saturated Fat

7.95 g

0 g

15.9 g

0 g

Sodium8 mg16 mg
Total Carbohydrate

–          Sugar

25.01 g

0 g

50.02 g

0 g

Protein8.8 g17.6 g