Activated Cashews

UNIT
100g

FROM
$6.30 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           30 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

694  kJ

5.4 g

2314 kJ

18.0 g

Fat, total

– saturated

Carbohydrates

– sugars

13.2 g

2.52 g

9.0 g

1.65 g

44.0 g

8.4 g

30.0 g

5.5 g

Sodium3 mg11 mg

PRODUCT ORIGIN

Activated in Australia from Imported Ingredients
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Activated Cashews

UNIT
100g

FROM
$6.30 AUD

CONTINUE TO ONLINE STORE

Activated Cashews have a luscious creamy flavour and fresh nutty aroma. The raw cashews have been ‘activated’, to release the nuts’ naturally occurring enzyme inhibitors. They are soaked in filtered water for 12 hours, rinsed, and then dehydrated for 24 hours at a temperature not exceeding 47o C. These Activated cashews have no added preservatives and are non GMO. Activated cashews are a scrumptious natural snack and a wonderful ingredient in raw foods, baking, sweet and savoury recipes.


How to Use:

Activated Cashews are a scrumptious snack on their own or in a Hiker’s mix -combined with dried fruit and seeds. Add cashew nuts to muesli, smoothie blends or acai bowls. Grind them to make yummy dairy free nut butter, cream, cheese or mylk. Wonderful for vegans and in raw food recipes.

Ground cashews are also great in pesto, dips and as a base for sauces; use it to replace peanuts in satay sauce. Toss cashews over salads, or add to stir-fries and curries. Cashews are a delicious addition to bread, muffins, cakes and desserts.

Chop before sprinkling over yoghurt or ice cream sundaes. For an irresistible treat, spread cashew on a baking tray, before drizzling with maple syrup, coconut nectar or honey. Sprinkle with sesame seeds and bake at a low heat until golden and delectable. Perfect for entertaining or a home-made gift.

Ingredients:

Activated Cashew Nuts.

Preservative Free, Non GMO, No Added Sugar. Paleo.

Allergens:

This product contains Tree Nuts. May also contain traces of other allergens due to possible cross-contamination.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

NUTRITION INFORMATION  

Serving size:                                           30 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

694  kJ

5.4 g

2314 kJ

18.0 g

Fat, total

– saturated

Carbohydrates

– sugars

13.2 g

2.52 g

9.0 g

1.65 g

44.0 g

8.4 g

30.0 g

5.5 g

Sodium3 mg11 mg