Sesame Seeds

UNIT
100g

FROM
$1.35 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           30 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

719  kJ

5.3 g

2397 kJ

17.7 g

Fat, total

– saturated

Carbohydrates

– sugars

14.9 g

2.1 g

7.04 g

0.1 g

49.7 g

7.0 g

23.5 g

0.3 g

Sodium3 mg11 mg

SKU #:

40126

CATEGORIES:

PRODUCT ORIGIN

Download

Sesame Seeds

UNIT
100g

FROM
$1.35 AUD

CONTINUE TO ONLINE STORE

White Sesame seeds have a mild, slightly sweet, nutty flavour and fresh aroma. Delicious and versatile Sesame Seeds can be used whole or ground, raw or toasted, in sweet and savoury recipes. These premium Sesame Seeds have no added preservatives and are non GMO.
 


 

How to Use:

Sesame Seeds can be used raw or lightly toasted. To toast, place in a dry pan over a low heat, moving constantly for even cooking, till a light golden colour. They can be added to smoothies or sprinkled over cereal or yoghurt, salads, stir fries and hotpots.

Use as a substitute for grains to ‘crumb’ patties, tempeh, fish and meat; or top savoury bakes and gratins.

Sesame Seeds are an essential ingredient in the Middle Eastern spice mix Zaatar. Add sesame seeds to home-made muesli bars, crackers, cookies, muffins and bread mixes. These hulled sesame seeds are also delicious in raw food recipes.

Grind them to make fresh Tahini, a scrumptious paste to use as a spread or dip, in sauces and salad dressings, baked goods, energy balls and raw food treats.

Ingredients:

Sesame Seeds.

Preservative Free, Non GMO. Paleo.

Allergens:

This product contains Sesame Seeds. This product may contain traces of Allergens.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

NUTRITION INFORMATION  

Serving size:                                           30 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

719  kJ

5.3 g

2397 kJ

17.7 g

Fat, total

– saturated

Carbohydrates

– sugars

14.9 g

2.1 g

7.04 g

0.1 g

49.7 g

7.0 g

23.5 g

0.3 g

Sodium3 mg11 mg