Keto Peanut Butter Granola brings together the delicious flavours of natural, additive-free peanut butter and chopped almonds with organic seeds and coconut. This Australian made grain-free granola is sweetened with xylitol, contains no added sugar and is vegan-friendly.

Enjoy this scrumptious granola warm or cold for breakfast, as a yummy, convenient snack, or in baked goodies.

How to Use:

Keto Peanut Butter Granola can be enjoyed with fruit juice, dairy and plant mylks, or yoghurt. Sprinkle some over acai or smoothie bowls for a little crunch. In the winter serve with warm milk or stewed fruit.

This granola also makes a great snack – either on its own or combined in a trail mix. Use it to top ice cream, chia puddings or fresh fruit salad.

Granola is wonderful rolled into energy balls and as a base for muesli bars or include a cup in a batch of home-made muffins or cookies to add extra flavour and texture.

Ingredients:

Chopped Almonds, Australian Peanut Butter (100% Roasted Peanuts)(21%), Sunflower Seeds^, Pepitas*, Shredded Coconut*, Xylitol (Non-GMO Birch), Coconut Chips*, Linseeds*, Himalayan Salt. *Certified Organic, ^Insecticide-free.

Allergens:

This product contains Peanuts, Tree Nuts. May also contain traces of Gluten, Sulphites or other allergens due to possible cross-contamination.

Mandatory Advisory Statement:

Contains Xylitol. Excessive consumption of xylitol may have a laxative effect.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Please contact your local store to check availability.  Not available in all stores.  Images for illustrative purposes only.