Organic Pea Protein Isolate

UNIT
100g

FROM
$3.00 AUD

CONTINUE TO ONLINE STORE

NUTRITIONAL INFO

NUTRITION INFORMATION  

Serving size:                                           10 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

164  kJ

8.25 g

1643 kJ

82.45 g

Fat, total

– saturated

Carbohydrates

– sugars

0.75 g

0.16 g

0.4 g

<0.1 g

7.5 g

1.6 g

4.0 g

<0.1 g

Sodium94 mg943 mg
Dietary Fibre0.3 g3.0 g

SKU #:

70123

PRODUCT ORIGIN

Product of China
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Organic Pea Protein Isolate

UNIT
100g

FROM
$3.00 AUD

CONTINUE TO ONLINE STORE

This Organic Pea Protein Isolate has a subtle, sweet flavour and light texture; and contains no artificial flavours, colours, preservatives or sweetener. Certified Organic Golden peas are soaked for 20 hours, activating the natural sprouting process, before they are wet milled and fermented to remove the starch. Raw pea protein isolate can be added to smoothies and juices, or incorporated in many recipe; and is suitable for people who are lactose intolerant or Vegan.


How to Use:

Add 1 – 2 tbsps. of this Organic Pea Protein to a glass of water or milk of choice, and stir until combined. Alternatively add protein powder to smoothies, coconut water or fresh juice; or sprinkle over oat or quinoa porridge, fruit salads and yoghurt. Pea Protein can be added to raw foods like superfood balls, muesli bars, chia puddings and vegan chocolate.

Or mix a few spoons in home-baked bread, biscuit and muffin recipes.  Also suitable to include in savoury soups, hotpots and stir fries; or sprinkle over salads, noodles and hot dishes before serving.

Ingredients:

Organic Sprouted Fermented Peas.

Preservative Free, Non GMO, No Added Sugar.

Allergens:

No known Allergens.This product may contain traces of Allergens due to cross-contamination.

Storage:

Store in an air tight container in a cool (25o C), dry place, away from direct sunlight.Refrigeration recommended in warm climates.

Shelf Life:

Up to 24 months when stored as above. See Best Before date.

 

NUTRITION INFORMATION  

Serving size:                                           10 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

164  kJ

8.25 g

1643 kJ

82.45 g

Fat, total

– saturated

Carbohydrates

– sugars

0.75 g

0.16 g

0.4 g

<0.1 g

7.5 g

1.6 g

4.0 g

<0.1 g

Sodium94 mg943 mg
Dietary Fibre0.3 g3.0 g