Dark Chocolate Inca Berries
UNIT
100g
FROM
$5.56 AUD
| NUTRITION INFORMATION
Serving size: 50 g |
||
| Average Quantity
Per Serving |
Average Quantity
Per 100 g |
|
| Energy
Protein |
997 kJ
3.2 g |
1993 kJ
6.3 g |
| Fat, total
– saturated Carbohydrates – sugars Sodium |
13.6 g
11.0 g 22.7 g 20.5 g <1 mg |
27.2 g
22.0 g 45.3 g 41.0 g <1 mg |
Dark Chocolate Inca Berries
UNIT
100g
FROM
$5.56 AUD
Mouthwateringly delicious tangy dried Inca Berries smothered in rich dark chocolate. A scrumptious fruity treat to enjoy anytime, or wonderful for entertaining.
Ingredients:
Dark Chocolate (67%) [Sucrose, Cocoa Mass, Cocoa Butter, Emulsifiers {322, 476}, Natural Vanilla Flavouring], Dried Inca berries (33%), Glazing Agent (Vegetable Protein). Preservative Free.
Allergens:
This product contains Soy. May also contain traces of Milk Protein or other allergens due to possible cross-contamination.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 17o-22oC.
Shelf Life:
Up to 12 months when stored as above. See Best Before date.
Please contact your local store to check availability. Not available in all stores. Images for illustrative purposes only.
| NUTRITION INFORMATION
Serving size: 50 g |
||
| Average Quantity
Per Serving |
Average Quantity
Per 100 g |
|
| Energy
Protein |
997 kJ
3.2 g |
1993 kJ
6.3 g |
| Fat, total
– saturated Carbohydrates – sugars Sodium |
13.6 g
11.0 g 22.7 g 20.5 g <1 mg |
27.2 g
22.0 g 45.3 g 41.0 g <1 mg |
