Keto Macadamia and Almond Crunch Granola

Crunchy macadamias and almonds are combined with seeds and coconut to create this keto granola. This Australian made, vegan friendly, grain free granola has no added sugar and is free from preservatives.

How To Use:

Enjoy this granola with your choice of milk or yoghurt. It’s delicious sprinkled over acai or smoothie bowls or serve with warm milk or stewed fruit in winter.

Pack some in a lunchbox to enjoy as a trail mix or sprinkle over ice cream for a crunchy dessert.

Roll into energy balls, use as a base for muesli bars or include in homemade muffins or cookies to add extra flavour and texture.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.

Images for illustrative purposes only.