Organic Cacao Nibs
Certified organic and ethically sourced using a traditional method of cultivation by planting the cacao trees and other fruit plants under the natural rainforest canopy.
The pods are harvested and cracked open before the beans are removed and slowly dried at a low temperature.
How To Use:
These nibs might be small but they’re mighty.
Organic cacao nibs are packed with antioxidants, flavonoids and essential minerals like magnesium.
These are a delicious option for those wanting to promote their overall health. Enjoy the tangy chocolate flavour in a snack pack with nuts and dried fruit or make your own dairy-free chocolates.
Crushed nibs can also be added to smoothies, hot coffee or milk beverages.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.
Images for illustrative purposes only.