Ingredients
Fine Himalayan Salt
Organic Dark Chocolate Buttons
Australian Organic Raw Sugar
Organic Cacao Powder
Organic Unbleached Plain White Flour
Dry Yeast
Refer to the individual ingredients for allergen and nutritional information.
Double Choc Hot Cross Buns in a Bag
Imagine the look on everyone's face when you present a stunning platter of delicious Double Chocolate Hot Cross buns for them to enjoy!
These Hot Cross Buns are not that hard to make, they just take a little bit of planning but fortunately, we've done that part for you.
Perfect for chocolate lovers everywhere!
This Hot Cross Bun Kit contains:
The Hot Cross Bun recipe card
5 g Fine Himalayan Salt
150 g Organic Dark Chocolate Buttons
150 g Australian Organic Raw Sugar
65 g Organic Cacao Powder
530 g Organic Unbleached Plain Flour
7 g Dry Yeast
You will need to add:
For the Dough:
3/4 cup warm water or milk
3 large eggs
85 g unsalted butter
For the Flour Paste:
60 ml water
For the Sugar Glaze:
40ml water
1/4 tsp vanilla extract (optional)
Whether you are baking the Double Chocolate Hot Cross Buns to share or give the kit as a gift to a friend or family member who loves to bake! Everyone will enjoy these Hot Cross Buns with a twist!
Gifts that are homemade are always special.
Image is for illustrative purposes only.