Dark Chocolate Macadamias

There’s only one way to improve on roasted whole Australian macadamias. That’s to smother them in luxuriously rich, dark chocolate.

Smooth on the outside, nutty in the centre.

This product is NAFNAC!  It has no artificial colours and no artificial flavours.  Want to know more?  CLICK HERE.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight. See Best Before date.

Images for illustrative purposes only.