Raw Mango Lime Cheesecake https://thesourcebulkfoods.com.au/wp-content/uploads/2023/11/Raw-Mango-Lime-Cheesecake-1800x2000-1.jpg Desserts BASE INGREDIENTS 195g Raw Australian Macadamias 70g Raw Australian Pistachio Kernels 3 Medjool Dates 2 tbsp Organic Coconut Oil, melted 1 tsp lime zest FILING INGREDIENTS 375g Raw Organic Cashews, soaked overnight 250mL coconut milk 500g fresh or frozen mango 60mL freshly squeezed lime juice 60ml Organic Coconut Oil, melted 1-2 tsp lime zest 60mL Raw Australian Honey For the base, place the macadamias and pistachios in a food processor and process to a fine crumb. Add the dates, lime zest and coconut oil and process until just combined. Press the base into a 20cm springform cake tin. For the filling, place all the ingredients into a high-powered blender and blend under smooth and creamy. Pour the filling onto the base and place in the freezer to set for 1 to 2 hours. Remove from freezer 20 – 30 minutes before serving. Served topped with additional, roughly chopped macadamias and pistachio nuts. PT20M

Raw Mango Lime Cheesecake

DOWNLOAD RECIPE

Raw Mango Lime Cheesecake

This Raw Mango Lime Cheesecake captures the essence of summer! It's a raw delight that blends summer fresh mangos and the zesty kick of limes that is not just a treat for your taste buds but also a wholesome indulgence. It's tropical sweetness, citrusy zing and crunchy nut base will have you savouring every delicious bite.

Recipe & image by Julia Michelle @juliamichelle.health

INGREDIENTS

BASE INGREDIENTS

FILING INGREDIENTS

TIME

20 Minutes

SERVES

8-12 slices

DIFFICULTY
METHOD

For the base, place the macadamias and pistachios in a food processor and process to a fine crumb. Add the dates, lime zest and coconut oil and process until just combined.

1

Press the base into a 20cm springform cake tin.

2

For the filling, place all the ingredients into a high-powered blender and blend under smooth and creamy.

3

Pour the filling onto the base and place in the freezer to set for 1 to 2 hours.

4

Remove from freezer 20 – 30 minutes before serving.

5

Served topped with additional, roughly chopped macadamias and pistachio nuts.

6

Dessert

WHERE TO

FROM HERE?

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