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Apricot Bliss Balls
Enjoy these delicious Apricot Bliss Balls all day, any day. A quick easy snack, that'll easily become a firm favourite.
Store Apricot Bliss Balls in an airtight container in the refrigerator.
Recipe and image by Cassie Slaney @bodylovenutrition_
INGREDIENTS
- 150g Australian apricots, chopped
- 140g blanched almond meal
- 95g desiccated coconut +extra for rolling
- 1 large orange, juice and zest
TIME
20 Minutes
SERVES
10-12
DIFFICULTY
METHOD
In a large mixing bowl, mix all of the ingredients together until well combined.
1Roll mix into small snack-sized balls.
2Roll each ball into extra coconut to cover.
3Refrigerate for 1 hour before serving.
4Snacks
WHERE TO
FROM HERE?
