Nuts

Showing 1–12 of 30 results

  • Australian Organic Raw Almonds

    From: $11.50
    Clear selection

    Almond is the name of the edible and widely cultivated seed. The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed (which is not a true nut) inside.    These raw Australian grown Almonds are certified organic which means they are grown without using pesticides. Almonds are a tasty source of energy and highly nutritious as well.

    How to Use:

    Can be used raw or in cooking such things as stir-fry’s, salads, trail mix and deserts.

    Ingredients:

    Organic Raw Almonds

     


  • Australian Roasted Macadamias

    From: $13.50
    Clear selection

    These Australian grown Macadamias are GMO and preservative free; and are ready to use having been simply dry-roasted. They have a crisp, crunchy texture and toasted creamy flavour with a subtle, nutty aroma. Roasted Macadamias are a great snack anytime, or can be used in a range of recipes. These nuts make scrumptious freshly ground Nut Butter; delicious as a spread or added to savoury dishes, desserts, and raw food recipes and yummy baked goods.

     

    How to Use:
    Enjoy these mouth-watering Australian Dry Roasted Macadamias as a snack on their own; or combine with seeds, dried fruit and a handful of chocolate buttons or cacao nibs in a hikers mix. Add roughly chopped macadamias to muesli mixes, crunchy granola or porridge. These macadamias can also be ground to make roasted nut butter, free of any artificial additives. Toss dry roasted macadamias over salads, hotpots and stir-fries. Use ground or chopped nuts on top of tasty savoury bakes; to fill grilled mushrooms or capsicum; crumb fish and meat; or create wonderful seasoned stuffing. Roasted macadamias are also a great addition to muesli bars and energy balls, as well as home-baked biscuits, cakes, muffins or seed and nut bread dough. These natural Dry Roasted Macadamias are a convenient and versatile addition to the pantry; and make a lovely Australian gift – on their own, or in delicious home-made goodies.

     

    Ingredients:
    Dry Roasted Australian Macadamias.

    Preservative Free, Non GMO, No Added Sugar. Vegan.


  • Australian Walnuts

    From: $6.23
    Clear selection

    Australian walnuts have a freshness and superior quality. Walnuts have a creamy taste and pale kernel.

     

    How to Use:

    Walnuts are great for a snack also desserts, cakes, loaves, salads, soups, sauces, pastes and dips.

    Ingredients:

    Walnuts

     

     

     


  • Blanched Almond Meal

    From: $8.50
    Clear selection

    This meal is made using blanched almonds (which are almonds with the skin removed) that has been ground into a crumbly flour.

    How to Use: 

    Substitute for wheat flour.  Blanched almond meal is a fantastic addition to cakes and muffins etc.  Usually, more eggs are required when baking with almond meal to provide more structure.

    Ingredients:

    Ground blanched almonds

     


  • Dry Roasted Australian Almonds

    From: $7.00
    Clear selection

    The Almond has been dry roasted and make a fantastic snack.  Almonds are a tasty source of energy and highly nutritious as well.

    How to Use:

    Great for snacks as well as salads, and deserts.

    Ingredients:

    Dry Roasted Almonds

     


  • Flaked Australian Almonds

    From: $7.00
    Clear selection

    These almonds have been blanched and then sliced thinly length ways.

    How to Use:  

    Flaked Almonds are great in many dishes such as cakes, biscuits, desserts, stir fry’s, salads and trail mix.

    Ingredients:

    Blanched Flaked Almonds

     


  • High Protein Nut and Seed Mix

    From: $7.25
    Clear selection

    A delicious mix of nuts and seeds that are a perfect addition to Trail mixes.

    Ingredients: Raw Almonds, Roasted Peanuts, Walnuts, Organic Pepitas, Sunflower Seeds.

     


  • Honey Roasted Cashews

    From: $9.74
    Clear selection

    The Cashews have been coated in a honey mixture and then roasted which means they are heated slowly. They become sweet, crisp and crunchy.

    How to Use:

    Honey roasted cashews are a great snack. They are perfect for entertaining and are also great in muesli, cereal, baked goods, cakes, desserts.

    Ingredients:

    Cashews, Sugar, Honey (2%).

     


  • Honey Roasted Macadamias

    From: $11.50
    Clear selection

    Macadamias are native to Australia, they are a creamy nut packed full of nutrients and flavour. The Macadamia has been honey roasted which means they are heated slowly with honey syrup. They become sweet, crisp and crunchy.

    How to Use:

    Macadamias can be enjoyed on their own or they can be added to salads, stir fries, casseroles, baked goods, sweet dishes, muesli, cereal, trail mixes. Honey roasted macadamias are perfect for entertaining. 

    Ingredients:

    Macadamias (74%), White sugar, wheat starch, honey, salt

     

     


  • LSA (Linseed, Sunflower Seed & Almond Mix)

    From: $1.75
    Clear selection

    The coarsely ground meal of whole linseeds, sunflower seeds and almonds.

    How to Use:

    You could add a tablespoon of LSA to your smoothie or raw sweet recipes, or sprinkle it over cereals and salads. That is not to say that it cannot be added to baking recipes; a tablespoon or two gives breads and muffins a little extra nuttiness. LSA is best kept stored in a cool place.

    Ingredients:

    Ground Linseed, Ground Sunflower Seeds, Ground Almonds

     


  • Natural Almond Meal

    From: $8.25
    Clear selection

    Natural Almond Meal is made from almonds that still have their skins on. The almonds have not been blanched and so have a more intense flavour.

    How to Use:

    Substitute for wheat flour.  Almond meal is a fantastic addition to cakes and muffins etc.  Usually, more eggs are required when baking with almond meal to provide more structure.

    Ingredients:

    Almonds

     


  • Organic Activated Almonds

    From: $41.95
    Clear selection

    Organic Activated Almonds are raw almonds, which have been soaked or “sprouted” to release their enzyme inhibitors. They are then dehydrated at a low temperature. This makes the absorption of nutrients more accessible and aids in their digestion.  Their flavour and texture is similar to roasted almonds.

    How to Use:

    Can be used raw in such things as stir-fry’s, salads, trail mix, and deserts.

    Ingredients:

    Activated Organic Almonds

     


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