Health

Showing 1–12 of 65 results

  • Ancient Grains Organic Porridge

    From: $10.00
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    A combination of ancient Andean  grains, simply steamed and rolled flat, with organic unheated rapadura sugar, organic vanilla and organic cinnamon to give you a beautifully smooth porridge, a perfect way to start the day.

    How to use: For a 40-50g Serve simply add milk and or water over a medium heat for up to 10 minutes.  Stir well until the preferred consistency is reached.

    Ingredients: Organic brown rice, organic amaranth, organic quinoa, organic rapadura sugar, organic vanilla and organic cinnamon

     


  • Antioxidant Super Blend

    From: $7.49
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    This extremely popular mix of Organic Goji Berries, Chemical Free Blueberries, Organic Cranberries, & Organic Cacao Nibs is packed with delicious taste. You can now enjoy the luxurious taste of cacao together with your favourite berries.

    How to Use:

    This blend makes a great snack eaten as is, added to trail mix, muesli, oatmeal, cereals or into smoothies. You could also make delicious muffins with it.

    Ingredients:  Organic Goji Berries, Chemical Free Blueberries, Organic Cranberries, & Organic Cacao Nibs.


  • Australian Bee Pollen

    From: $21.89
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    Bee pollen been used for thousands of years, and has a sweet delicious flavour.

    How to Use:

    Bee pollen is best eaten at mealtime and especially with fruit. If you are new to it, we recommend starting with a 1/4 – 1/2 teaspoon per day, with a maximum of 1 teaspoon/day. Use bee pollen as a garnish over oatmeal, yogurt, cereal, soups and salads; blend a bit of pollen into your favourite salad dressing, or add bee pollen to your morning smoothies.

     

    Western Australian customers please note: due to strict W.A quarantine laws and our commitment to help keep your state clean, we are unable to send any products containing bee pollen to W.A.

    Ingredients: 

    Bee Pollen

     


  • Australian Chia Seeds

    From: $3.89
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    Chia seeds are an amazingly versatile food. Chia originated in Mexico and is botanically part of the Mint family.

    Chia seeds can be ground, soaked or sprouted. The ground meal of Chia, called Pinole, is perfect in porridge, cakes and raw food treats. Suitable in all grain free recipes, add some to your quinoa porridge for a great start to the day, or in bread, cake and muffin mixes. Whole seeds are best eaten after soaking. Add seeds to water or juice at a ratio of 1:10 and allow to soak for a few hours, to create a gelatinous consistency to add to smoothies or juice. Dilute further in a bottle of water with sliced lime, fresh mint and lemon grass to make a refreshing spritzer. Soak seeds in coconut cream (about 1:8) for a firmer set ‘pudding’. Add cacao/ mango/banana/berries/dates, and enjoy as is; or perfect for a dairy free ‘cheesecake’ filling. Organic Chia is also fantastic sprouted. Try sprouts in salads, sandwiches, wraps, raw cracker and Essene bread recipes, or green smoothies. Hint: For a quick and easy start to busy mornings, pre-soak Chia seeds the night before.


  • Beetroot Finely Ground

    From: $8.99
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    Ingredients:

    Australian Beetroot.

    Preservative Free, Non GMO, No Added Sugar. Paleo.


  • Cacao Paleo Energy Balls

    $3.50
    Quantity

     

    Delicious chewy energy balls with a sweet date and cacao flavour. Packed full of goodness they are suitable for the Paleo diet being grain. They are 100% natural and add a great burst of energy to keep you going throughout your busy day! The ultimate guilt-free snack or pre-workout energy boost.

    Ingredients:

    Dates, coconut, almonds, almond meal, organic raw coconut oil, sunflower seeds, pumpkin seeds, raw honey, organic raw cacao powder, linseed meal, organic vanilla powder, cinnamon, Himalayan crystal salt.

     


  • Chia Seeds

    From: $6.23
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    How to Use:

    Chia seeds can be eaten raw, they can also be soaked in fruit juice or water to make a chia pudding. Chia seeds are great when added to smoothies and cereals but can also be added to soups, stews, and casseroles and muffins, breads etc.

    Ingredients:

    Chia Seeds

    Our chia seeds can be white or black depending on the season and availability.


  • Chlorella Powder

    From: $19.20
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    Chlorella is a genus of single-cell green algae. Our chlorella is naturally cultivated in clean, unpolluted mineral-rich water without the use of herbicides, pesticides or fertilizers.

    How to Use:

    Add between 1/2 and 2 teaspoons to your daily smoothies, fruit juice, water or add to your cereal or food.

    Ingredients: 

    Chlorella Powder

     


  • Coconut Milk Powder

    From: $3.39
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    This Coconut Milk powder has a distinctive coconut flavour and aroma with a fine texture. Made from 100% coconut milk, it contains no artificial flavours, colours, preservatives or sweetener. This powder can be reconstituted to make coconut milk, or added directly to smoothies and juices. As a powder or liquid it can be incorporated in many recipes; and is suitable for people who are lactose intolerant or Vegan. A quick, easy and convenient way to always have coconut milk at hand – perfect for caravanning or hiking trips

    How to Use:

    Add 4 tbsps. of this Coconut milk powder to 1 cup of water, and stir until combined. Alternatively add milk powder directly to smoothies, or sprinkle over oat or quinoa porridge, fruit salads and yoghurt.                            This powder can be used in raw foods like superfood balls, muesli bars, chia puddings and vegan chocolate to add a lovely coconut flavour. Use prepared coconut milk in place of other liquids in home-baked bread, biscuit and muffin recipes.  Coconut milk powder is also suitable to include in savoury soups, hotpots and stir fries – anywhere you’d like to add a dash of coconut taste. The powder can be added directly to hotpots for a lovely full coconut flavour without the extra liquid.

    Ingredients:

    Coconut Milk (Powdered).

    Preservative Free, Non GMO, No Added Sugar.

    Allergens:

    No known allergens. This product may contain traces of Allergens.

    Storage:

    Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

    Shelf Life:

    Up to 24 months when stored as above. See Best Before date.


  • Dead Sea Mineral Bath Salts

    From: $4.48

    We are sorry, this product is currently of stock but it will be back soon!

    Clear selection

    Dead Sea Bath Salts are filled with the widely reputed therapeutic benefits of the Dead Sea’s minerals.

    How to Use:

    Add 2- 4 cups to a very warm but not excessively hot bath. [Some research suggests that an excessively hot bath may inhibit mineral absorption]. Soak for a minimum of 20 minutes. To experience ‘floating’ similar to that of the Dead Sea add more.

    Ingredients:

    Pure Dead Sea Salt


  • Epsom Salts (Food Grade)

    From: $1.75
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    How to Use:

    Our Food grade natural Epsom Salts can be taken internally. Take stress-relieving Epsom salt baths three times weekly by adding 2 cups of salt to a warm bath. You can add 1/2 cup olive oil or baby oil, but do not use soap. As a foot bath, pamper weary feet by adding 1/2 cup of Epsom salt to a basin of warm water. Relax and soak feet for 20 minutes. In the shower or bath, mix a handful of Epsom salt with a tablespoon of bath or olive oil and rub all over your wet skin to exfoliate and soften.

    Ingredients:

    Magnesium Sulphate sourced from a natural deposit (not synthesized)


  • Fine Celtic Sea Salt

    From: $3.87
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    Celtic Sea Salt is authentic, unprocessed, whole salt from the pristine coastal regions in France.

    How to Use:

    Fine Ground Celtic Sea Salt is a perfect all-purpose salt for convenient use at the table, as a recipe ingredient or in baking. It imparts a rich, exceptional flavour that enhances the taste and mineral content of any dish.

    Ingredients:

    Finely Ground Celtic Sea Salt

     

     


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